These are just like regular sugar cookies that you would roll out and cut into shapes with cookie cutters but much, much easier. No rolling out, just spread the dough into a pan then bake, cool, and frost!
When making the frosting I added a few drops of orange food coloring for a Halloween looking cookie with chocolate sprinkles on top. Since we won't be eating any treats come Trick or Treating day, these yummy cookies completely satisfied that sweet tooth!
I found this recipe here at Cooking Classy.