Buttery Cinnabun Cake

I don't know what it is about Sunday afternoons but that's when I want to bake. It's kind of become a tradition to find a yummy dessert recipe, one that we've never had before and try it out. This weeks recipe was one that I found through Pinterest and originally comes from Picky Palate

It was not a disappointment! YUMMY! The kids and the hubby all approved.  

Buttery Cinnabun Cake
-recipe from Picky Palate

3 c. flour
1/4 tsp.salt
1 c. sugar
4 tsp. baking powder
1 1/2 c. milk
2 eggs
2 tsp. vanilla
1/2 c. butter, melted

1 c. butter, softened
1 c. brown sugar
2 Tbsp. flour
1 Tbsp. cinnamon

Mix everything together except for the butter. Once everything is mixed together, slowly stir in the melted butter and pour into a greased 9x13 pan. For the topping, mix all the ingredients together until well combined. Drop evenly over the batter and swirl with a knife. Bake at 350 for 28-32 minutes.
*I had to bake it for a few extra minutes because the middle was a tad gooey, but it came out great!

2 c. powdered sugar
5 Tbsp. milk
1 tsp. vanilla

While warm drizzle the glaze over the cake.


  1. Alison made it for FHE. Loved it. She even made it all by herself (with a few questions, like what to melt the butter in, from me). Thanks. We all thought of you as we enjoyed it.


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